Gaeng keawwhan - Green curry

Authentic green curry is a delicious Thai dish known for its spicy and refined taste. This curry is prepared with a mixture of fresh green chillies, garlic, shallots, lemongrass, coriander root and other aromatic herbs. Coconut milk adds a creamy texture to the curry, while meat or vegetables are the main ingredients. Thai food often green curry with steamed jasmine rice. It is a popular choice for both lunch and dinner, and is often shared with family and friends. Reflecting Thailand's rich culinary traditions, green curry's vibrant color and flavor are a real treat for the senses.